| Issue |
Title |
| Vol 15, No 2 (2019) |
REVIEW OF THE MONOGRAPH “DIETARY CULTURE OF THE PEOPLES OF DAGESTAN IN XIX – EARLY XXI CENTURIES” BY Z.B. RAMAZANOVA. |
|
|
Suleimanova S.A. |
| Vol 18, No 1 (2022) |
TRADITIONAL THERAPEUTIC FOOD OF PLANT AND ANIMAL ORIGIN AMONG PEOPLES OF THE NORTH CAUCASUS AND DAGESTAN (XIX–XX сс.) |
|
|
Alieva P.S., Bogatyreva S.N. |
| Vol 18, No 1 (2022) |
MODERN WEDDING IN THE MOUNTAIN VILLAGE OF KUBACHI (BASED ON THE FIELD MATERIAL OF 2017-2018): KEY RITES, LOCAL FEATURES |
|
|
Gadzhalova F.A. |
| Vol 18, No 3 (2022) |
MEAT FROM HOME: MODES AND MEANINGS OF MEAT PRODUCTS FLOW FROM DAGESTAN TO THE CITIES OF THE RUSSIAN ARCTIC |
|
|
Kapustina E.L. |
| Vol 11, No 2 (2015) |
AGRICULTURAL PRODUCTION IN DAGESTAN IN THE PERIOD OF THE GREAT PATRIOTIC WAR |
|
|
Iskenderov G.A. |
| Vol 11, No 1 (2015) |
MAIN CRITERIA AND DIFFERENCES OF CLASSES AND SOCIAL GROUPS OF THE DAGESTAN VILLAGE IN 60-70S' OF THE XX CENTURY |
|
|
Iskenderov M.E. |
| Vol 17, No 2 (2021) |
TRADITIONAL DISHES IN THE FOOD SYSTEM OF AZERBAIJANES |
|
|
Ismailzade P.E. |
| Vol 9, No 4 (2013) |
MUChNYE IZDELIYa V SVADEBNYKh OBRYaDAKh TYuRKOYaZYChNYKh NARODOV DAGESTANA I SEVERNOGO KAVKAZA |
|
|
Alimova B.M., Amirkhanova A.K. |
| Vol 13, No 3 (2017) |
RESULTS OF THE STUDY OF THE CULTURE OF THE NUTRITION OF THE CITIZENS OF DAGESTAN IN THE LATEST TIME (THE SECOND HALF OF THE EIGHTIES OF THE XX CENTURY - THE POST-SOVIET PERIOD) |
|
|
Seferbekov R.I. |
| Vol 13, No 2 (2017) |
PITANIE SEL'SKOGO NASELENIYa NAGORNOGO DAGESTANA KAK VAZhNEYShIY MEKhANIZM ETNOEKOLOGIChESKOY ADAPTATsII |
|
|
Ramazanova Z.B. |
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